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Food

Festival Showcases Coconut-Based Products, Innovations In Caraga

Coconut farmers and entrepreneurs in Caraga are highlighting new products and opportunities through the ongoing regional coconut festival.

Catbalogan Eyes Tourism Boost Through ‘Food Trip’ Experience

The city aims to attract visitors by offering curated food experiences.

DOT-8 Hosts Filipino–ASEAN Tasting To Mark Filipino Food Month

The activity highlighted culinary ties between the Philippines and Southeast Asia.

National Filipino Food Month Kicks Off In Iloilo City

Iloilo City hosted the opening of Filipino Food Month as a recognized UNESCO Creative City of Gastronomy.

Ilocos Garlic Sustains ‘White Gold’ Philippine Tag

The product remains a key contributor to local agriculture and livelihoods in the region.

Faith, Flavor Shape Albayano’s Lenten Table

Faith and tradition shape the Lenten table of Albayanos through flavorful meatless dishes.

Pangasinan City Showcases 500-Meter ‘Longganisa’ Grilling In Fest

Around 1,250 dozen grilled longganisa were shared among residents and visitors during a festive highlight of the Hundred Islands Festival.

Triplet Cake Sliced Into 10K Pieces To Highlight 2026 Strawberry Fest

The giant cake will serve as a centerpiece of the festival celebrating the region’s strawberry harvest.

Young La Union Farmer Innovates Duck, Honeybee Products

He introduced value-added processing to expand market opportunities in Bacnotan.

2026 Paraw Regatta Festival Searches For Best Tasting Lechon

Spectators can expect both vibrant paraws and a culinary competition highlighting local lechon.