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Food

DOT Equips Antique Food Handlers On Local Dish Preparation

Society Magazine -
The initiative aims to strengthen Antique’s food tourism offerings.

Eastern Visayas Brings Popular Food To ASEAN Tourism Forum

Society Magazine -
The region brought its diverse culinary heritage to the Love the Philippines Regional Showcase.

Western Visayas Expo Highlights Gastronomy, Creative Industries

Society Magazine -
A seven-day event showcases culinary heritage and creative talent across Western Visayas.

La Union Farmers Beat Pests, Find Income Boost In ‘Chichacorn’

Society Magazine -
Farmers found a practical value-adding solution by converting damaged white corn harvests into a profitable food product.

Terra Madre Asia-Pacific Draws 75k Visitors, Generates PHP46.5 Million Sales

Society Magazine -
The strong turnout highlights growing interest in slow food, with the event creating major economic activity and cultural exchange.

Terra Madre Asia-Pacific Puts Spotlight On Philippine Slow Food Communities

Society Magazine -
The gathering emphasizes farm-to-table practices and the vital role of local farmers and food artisans in strengthening sustainable food culture.

Durian Summit To Equip Davao Farmers For Global Market

Society Magazine -
The event focuses on training, quality improvements, and export readiness to help growers meet rising international demand.

Philippines Picked To Host 2026 High-Level United Nations Gastronomy Forum

Society Magazine -
The milestone comes as the country gains global culinary attention following the awarding of its first Michelin Stars to nine local restaurants.

The Siomai Karton Craze You Didn’t Know You Needed

Princess Mendoza / Julianne Borje -
Each bite of Siomai Karton offers a perfect harmony of savory pork, subtle shrimp, and the tangy zest of calamansi—wrapped up in a soft, steamed dumpling that melts in your mouth.

From K-Dramas To Your Plate: Why Are We Obsessed With Kimchi?

Gwen Martillano / Julianne Borje -
Missing your K-drama moments? Add a little kimchi to your next meal. It’s the easiest way to bring that Korean vibe home.
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